The POS in question is used by restaurateurs to manage the cash flow of counter and table sales. The old version of the software had several usability problems in the beginning, which I tried to remedy by rethinking the entire interface, keeping the same functions.
The creation of this dashboard began with the heuristic analysis phase of competitor analysis, and then moved on to the definition of proto-personas and associated user journeys, which were then validated through customer interviews. The design began with low-fidelity wireflows and wireframes prototyped and then validated by user tests; these were then refined and re-prototyped
FOCUS
Food
B2B Dashboard
DELIVERABLES
Wireframes
UI Design
Prototyping
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